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Kid’s Co-op

Welcome to the Kid’s Co-op

Have you done any exciting projects with your kids last week? Yes? Then come and join us and share your idea with us!

Three of our favourites in last week’s edition were:

On Pi’ikea Street
Neon Block PuzzleNeon Block Puzzle

 

Mama OT
Easy Sensory Bags for Babies and ToddlersEasy Sensory Bags for Babies and Toddlers

 

learning 4 kids
Sorting Colours With Cardboard TubesSorting Colours With Cardboard Tubes

Join the Kids Co-op

You can join the Kids Co-op in three ways:

  1. Add a link to your post here. Your link will show up on each of the blogs in the community, so it’s like linking up to multiple parties at once! We currently have 30+ bloggers participating. Please share a link to this post on your blog, Facebook or Twitter and invite your readers to join in with the idea swap. Each week we will try to choose favorite posts to feature and share on the Kids Co-op Facebook page and Pinterest board. By linking up you are giving us permission to use an image and link back to you (if featured).
  2. Become a Kid’s Co-op host yourself. We would like to grow the link-up as a collaboration of child-focused bloggers. If you’d like to run the Kids Co-op link up along with us and feature it on your blog each week, get in touch and join the gang.
  3. Use the ideas with your own children. Visit other posts that catch your eye. Keep these other bloggers inspired by commenting on posts that you find interesting or creative. Like the Kids Co-op Facebook page for a selection of ideas right through the week.



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Written by

Alex is is taking most of the photos (which is why you don’t see much of him) and from time to time he will also post about some of the activities that he’s been a part of. He also acts as editor for posts, technical troubleshooter and messes around with the WordPress behind-the-scenes stuff. Other than spending time with Nico and Valerie, he enjoys Heavy Metal, writing reviews about it, football (the European kind, the one here in North America he calls “handegg”) and trying out new twists on food.

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