priligy and prozac interactions

New Zealand – Kiwi Chocolate Cake

Kiwi Chocolate Cake w

(September 17, 2013) Have you ever experienced an accidental blog post? No, I don’t mean the kind where you accidentally hit “publish” too soon, but where a way to use some fruit before they go bad turns into a full dish for “Around the World in 12 [...]

Egypt – Aish Baladi

Aish Baladi w

In our quest to conquer the world, one bread at a time, we found a recipe for a flatbread called Aish Baladi, which at first look seemed like a cousin of Kenya’s Chapati, just baked instead of pan fried. And didn’t we say after the Chapati that [...]

Kenya – Chapati

Chapati

African cuisine is not something that we had ever explored, with the exception of Morocco for the first season of “Around the World in 12 Dishes”, so Kenya was a bit of an adventure, I must say. For many dishes I did not even know what they [...]

Spain – Pan de hogaza

Pan de Hogaza

Our search for a Spanish bread to make was a slightly rocky one, starting out with some internet research, finding a recipe that was in industrial quantity and then via some help from a friend of Becky of Kid World Citizen, we focused in on something titled Pan de [...]

Around the World in 12 Dishes – Passports & Placemats

Around the World in 12 Dishes

Please find below the passports and placemats for the countries we have visited so far on our culinary journeys. Just click on the respective words to download the pdfs. For the second season we will add the files as we upload them!

United Kingdom Passport Placemat

 

Sweden Passport Placemat

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Spain – Euskal oilasko erregosia (Basque chicken stew)

Euskal oilasko erregosia (Basque chicken stew)

After our move across the country, we are still in catch-up mode for Spain and after searching all over the internet for something interesting to do, we originally selected a few dishes and in the end we stumbled over an easy looking slow cooker recipe in a collection of recipes by Pillsbury (go [...]

Finland – Perunarieska (Potato flat bread) (Regular & sweet)

Perunarieska

As you probably have noticed with Ireland and France, we have a new “thing” going, baking a traditional bread for every country and both the Irish Soda Breads and the French Breads were a big hit, so when looking at our next destination Finland, we had a pretty big variety of breads to [...]

France – Boeuf Bourguignon

Boeuf Bourguignon

Since our French bread was such a big success, our second attempt at a French recipe turned out to be a very tasty, although very difficult dish to type (a big THANK YOU to whoever invented copy and paste!) – Boeuf Bourguignon.

For a long time now Nico has been a [...]

France – French breads (regular & sweet)

French bread - Regular

So we are moving on from Dublin and we cross the Irish Sea and Channel to set foot to the mainland in France, the second stop of our second season of “Around the World in 12 Dishes”. You can find our colouring placemat right here and the passport right here [...]

Ireland – Irish Chicken Stew

Irish Chicken Stew

Ireland’s cuisine seems to be such a good match for us, since on top of the soda bread we found more highly interesting things, such as Irish Chicken and Dumplings, recipe to be found on Allrecipes again. There original recipe calls for a baking mix to make the dumplings, since [...]

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